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Welcome to

THAIPHOON

RESTAURANT

We pride ourselves on cooking with the finest ingredients which can also be bought from our deli in store.

THAIPHOON RESTAURANT & DELI


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Our Story

The restaurant is themed by Thai street markets which can be experienced both by the style of cooking and the restaurant ambiance

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Thaiphoon

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Our Chef

Main Course

NIBBLES

EDAMAME BEAN

5.0
Sea salt

WAKAME SEAWEED SALAD

6.0
Green Japanese seaweed sesame vinaigrette dressing

PRAWN CRACKERS

4.0
Sweet chilli or peanut sauce

SOUPS

TOM KHA

10.0
Creamy mildly spiced coconut soup.

WONTON DUMPLINGS

10.0
Dumplings in clear soup.

SPICY SALADS

GRILLED BEEF SALAD

15.0
Grilled tender beef slices with onions, coriander, chilli, lime

ROAST DUCK SALAD

15.0
Roast duck in Thai lime & chili

BANG BANG CHICKEN SALAD

15.0
Grilled chicken breast with Thaiphoon peanut sauce, coriander, crispy onions & beansprouts
Menu Information
Minced pork, Onion, Coriander, Chilli, Lime

LAAB MINCED PORK SALAD

14.0

PAPAYA POK POK

14.0
Green papaya in spicy lime dressing with peanuts.

Amazing

Delicious


Signature Dishes

Menu Information
Stir fried, with mild Nam Prik Pao chilli oil, with onions, tangy pineapples and roasted cashew nuts

Crunchy Cashew Wok Fried

13.5
Stir fried, with mild Nam Prik Pao chilli oil, with onions, tangy pineapples and roasted cashew nuts
Menu Information
Our best seller! All time favourite! Full of flavour, medium spicy, coconut creamy broth with rice noodles, Pakchoi, topped with crispy onion, coriander, chillies.

Laksa Bowl

18.0
Our best seller! All time favourite! Full of flavour, medium spicy, coconut creamy broth with rice noodles, Pakchoi, topped with crispy onion, coriander, chillies.
Menu Information
World classic, with our homemade tamarind sauce. rice noodles, beansprout, chive and grounded peanut.

Pad Thai Noodles

13.0
World classic, with our homemade tamarind sauce. rice noodles, beansprout, chive and grounded peanut.
Menu Information
Lightly battered crispy calamari, glazed with homemade sticky ginger coriander sauce with fresh chillies.

Sticky Spicy Calamari

10.0
Lightly battered crispy calamari, glazed with homemade sticky ginger coriander sauce with fresh chillies.

Starters

VEGGIE LOVERS (FOR TWO)

20.0
Veggie platter of veg spring rolls, veg gyoza, edamame, samosa, veg tempura and Wakame salad

MINI SPRING ROLLS

9.0
Veg / Duck

LOST IN THAIPH00N (FOR TWO)

20.0
Platter of chicken satay, sesame prawns on toast, duck spring rolls, pork dim sums and veg tempura


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Restaurant

Thaiphoon was created by Max & Pye following years of experience in the thai food and catering industry.

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